Longeve Plant-Based Plain Breadless Crumbs
Mix with ground meat, egg and Italian herbs. For even more plant goodness, replace some of the meat with Longeve Protein Crumbles.
Toss with melted butter or olive oil, sprinkle on top of your favorites, and bake 'til golden brown.
Use to add crispy crunch to fish, chicken, or tofu. Great for baking and frying.